Home Brewing with 9 Mile Legacy

Learn to brew beer at home with Garrett Pederson, head brewer and cofounder of 9 Mile Legacy in Saskatoon. In this class we will be using a Kolsch kit from Paddock Wood Brewing and modifying it with the addition of specialty grains and a variety of hops to transform it into a summery New England IPA.

The class includes:

• Home brew instructional videos from a local craft brew expert guiding you through brewing to bottling steps.

• An instructional document that includes an equipment and resource list

• Helpful tips and tricks to make your beer taste great

• Important sanitation techniques

Skill Level: Intermediate

A portion of the proceeds from each class will be donated to the Friendship Inn in Saskatoon.

Equipment: You will need to purchase about $100 of ingredients and $250-$400 worth of equipment to do this class. You get ~65 bottles of beer from this brew and the equipment can be used again and again. We provide a list of exactly what you need and where to get it.

Time: Brewing time is approx 5 - 6 hours but varies depending on:

• If you are doing all the steps consecutively

• Using a gas or electric oven (gas heats a little faster)

• Amount of ice available for the cooling phase

• How much beer you are enjoying while following along

Allow 7-10 days for fermenting , a couple hours for bottling and then a couple more weeks for carbonation. Patience is a virtue…order some 9 Mile beer delivery while you wait!