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Japanese Street Food *SOLD OUT*

Japan is a culinary dreamworld and their street food scene is no exception. Chef GJ is going to share how to make some of these delicious and rustic dishes.

Chef: GJ Feraro

Menu:

  • TakoYaki

  • Gyoza

  • Miso Ramen

Class Style:

This class is a Night Out style. At a night out class the group comes together to create various parts of the menu. There will be a few specific learning points throughout the cooking portion of the evening with an emphasis on a delicious meal enjoyed by the group after preparation.  Beer and wine available for purchase. 

Price: $80 + gst

Earlier Event: May 27
TLK Chef School - Week 2
Later Event: June 3
TLK Chef School - Week 3