Cozy up to these delicious Italian dishes this February! Chef Dana is excited to share some of her favourite menu items that you can recreate at home.
Chef: Dana Chadorf
Brussels sprout, potato and bacon carbonara
Lemon chicken piccata with homemade spaghetti tossed with roasted fennel, artichokes and mushrooms
This class is a Night Out style. For a night out class the group comes together to create various parts of the menu. There will be a few specific learning points throughout the cooking portion of the evening with an emphasis on a beautiful three course meal enjoyed by the group after preparation. Beer and wine available for purchase.
Price: $80.00 + gst