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French Summer Favourites *SOLD OUT*

Join us and learn the secret French cuisine. Ludovic will teach the class how to make a three course meal that is sure to impress at your next dinner party.

Chef: Ludovic Piejos


  • Crab, avocado and grapefruit salad
  • Ratatouille with couscous
  • Supreme Cordon bleu (chicken breast, cheese, prosciutto)
  • French tart

Class Style:

This class is a Night Out style. At a night out class the group comes together to create various parts of the menu. There will be a few specific learning points throughout the cooking portion of the evening with an emphasis on a delicious meal enjoyed by the group after preparation.  Beer and wine available for purchase. 

Price: $75 + gst

Earlier Event: August 10
Pop Up Lunch - Rosco's Roti