Fire up your grills, summer is on the way! Let Chef Scott teach you how to make gourmet meals without heating up the house :)
Chef: Scott Dicks, Rural Saskatoon
- green beans, romesco, bread, red onion, pecorino
- pork tenderloin, oyster mushrooms, scallion butter
- Masa cake, pineapple, basil cream
This class is a Night Out style. For a night out class the group comes together to create various parts of the menu. There will be a few specific learning points throughout the cooking portion of the evening with an emphasis on a beautiful three course meal enjoyed by the group after preparation. Beer and wine available for purchase.
Price: $75.00 + gst