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Amalfi Coast *SOLD OUT*

Join us in creating dishes inspired by the flavours found on the beautiful Italian coast - with a local twist!

Chef: Dana Chardorf, The Saskatoon Club


  • Eggplant caponata with goats cheese and warm baguette

  • Northern pike francaise with lentil, chanterelles, and pancetta

  • Seabuckthorn tiramisu

Class Style:

This class is a Night Out style. For a night out class the group comes together to create various parts of the menu. There will be a few specific learning points throughout the cooking portion of the evening with an emphasis on a beautiful three course meal enjoyed by the group after preparation.  Beer and wine available for purchase. 

Price: $75.00 + gst

Earlier Event: October 15
TLK Chef School - Week 4
Later Event: October 22
TLK Chef School - Week 5