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Chef's Table: "Cast Iron and Char" by Brian Gibbons, presented by Rural

5 course Cajun dinner presented by Rural

Chef: Brian Gibbons of The Hollows 

Drinks available at event - Cash bar only.

Price: $65

**Please note this is not a cooking class - you can review the descritption of a chefs table in our FAQ section of the website**

Earlier Event: September 8
YXEATS: Mustard Madness **SOLD OUT**
Later Event: September 12
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