Before submitting your application, please ensure you are available on the following dates. By submitting your application, you are confirming you will participate in the specified events.
Meet the Finalists Public Tasting: Thurs. Sept 6th @ 4:30 - 6:30pm
Finalist Workshop 1: Weds. Sept 12th @ 6 – 8 pm
Finalist Workshop 2: Tues. Sept 18th @ 6 – 8 pm
Finalist Workshop 3: Tues. Sept 25th @ 6 – 8 pm
Finalist Workshop 4: Tues. Oct 3rd @ 6 – 8 pm
Finalist Workshop 5: Tues. Oct 9th @ 6 – 8 pm
Finalist Workshop 6: Thurs. October 18th @ 6 - 8 pm
Live Finale: Sat. Oct 20th @ 7 pm
2018 Application Form
Food service is a large, competitive industry in Saskatoon. This competition is about supporting chefs, bakers and food service providers who have a strong mix of culinary and business skills and a desire to be an entrepreneur. Your application answers should describe why you will excel in both your culinary and business endeavours as it relates to your products and how you apply community resources and procurement in and out of the kitchen. Make sure to list all relevant skills, certifications and experiences and be as descriptive as possible.